Agricultural transformation in Africa: The role of natural resources

Released on by Food and Agriculture Organization of the United Nations
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  • Agricultural transformation in Africa: The role of natural resources Book Detail

  • Author : Food and Agriculture Organization of the United Nations
  • Release Date : 2018-07-13
  • Publisher : Food & Agriculture Org.
  • Genre : Technology & Engineering
  • Pages : 70
  • ISBN 13 :
  • File Size : 43,43 MB
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Agricultural transformation in Africa: The role of natural resources by Food and Agriculture Organization of the United Nations PDF Summary

Book Description: The present edition of Nature & Faune journal emphasizes the role of natural renewable resources within the framework of Africa’s agricultural transformation. Central to the transformation agenda is achieving greater prosperity which can improve peoples' lives and livelihoods. These improvements of lives and livelihoods cover their economic well-being; their environment; socio‐cultural and political sphere of influence. The conditions for modernizing Africa’s agriculture entail transforming not only production processes but also the products. This issue of the Journal highlights the unique features of Africa’s agriculture, including (i) the urgent need for improving productivity; (ii) the importance of the agricultural sector in Africa’s economies in terms of employment; and (iii) the climate-resilient opportunities within agriculture to cope with climate change challenges. It draws attention to the fact that the agriculture sector offers possibilities for increased productivity while also adapting to and mitigating climate change thus safeguarding also future production.

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