Assuring Food Safety and Quality

Released on by Food and Agriculture Organization of the United Nations
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  • Assuring Food Safety and Quality Book Detail

  • Author : Food and Agriculture Organization of the United Nations
  • Release Date : 2003
  • Publisher : Fao Food and Nutrition Paper
  • Genre : Self-Help
  • Pages : 0
  • ISBN 13 : 9789251049181
  • File Size : 20,20 MB
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Assuring Food Safety and Quality by Food and Agriculture Organization of the United Nations PDF Summary

Book Description: These guidelines were prepared to enable national authorities, particularly in developing countries, to improve their food control systems. They replace the 1976 guidelines: Guidelines for developing an effective national food control system. The guidelines provide information for government agencies to assist in the development of national food control systems and to promote effective collaboration between all sectors involved in the management and control of food safety and quality.

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