Functional Foods and Nutraceuticals

Released on by Chukwuebuka Egbuna
preview-18

  • Functional Foods and Nutraceuticals Book Detail

  • Author : Chukwuebuka Egbuna
  • Release Date : 2020-08-24
  • Publisher : Springer Nature
  • Genre : Technology & Engineering
  • Pages : 644
  • ISBN 13 : 3030423190
  • File Size : 37,37 MB
DOWNLOAD BOOK

Functional Foods and Nutraceuticals by Chukwuebuka Egbuna PDF Summary

Book Description: Functional foods and nutraceuticals are food products that naturally offer or have been modified to offer additional health benefits beyond basic nutrition. As such products have surged in popularity in recent years, it is crucial that researchers and manufacturers understand the concepts underpinning functional foods and the opportunity they represent to improve human health, reduce healthcare costs, and support economic development worldwide. Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations presents a guide to functional foods from experienced professionals in key institutions around the world. The text provides background information on the health benefits, bioavailability, and safety measurements of functional foods and nutraceuticals. Subsequent chapters detail the bioactive components in functional foods responsible for these health benefits, as well as the different formulations of these products and recent innovations spurred by consumer demands. Authors emphasize product development for increased marketability, taking into account safety issues associated with functional food adulteration and solutions to be found in GMP adherence. Various food preservation methods aimed at enhancing the quality and shelf life of functional food are also highlighted. Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations is the first of its kind, designed to be useful to students, teachers, nutritionists, food scientists, food technologists and public health regulators alike.

Disclaimer: www.yourbookbest.com does not own Functional Foods and Nutraceuticals books pdf, neither created or scanned. We just provide the link that is already available on the internet, public domain and in Google Drive. If any way it violates the law or has any issues, then kindly mail us via contact us page to request the removal of the link.

Cereals and Nutraceuticals

Cereals and Nutraceuticals

File Size : 8,8 MB
Total View : 1057 Views
DOWNLOAD

This book is focused on the production, cultivation, processing, composition, nutritional value, value addition, health implications, limitations and safety of

Functional Foods and Nutraceuticals

Functional Foods and Nutraceuticals

File Size : 77,77 MB
Total View : 7176 Views
DOWNLOAD

Functional foods and nutraceuticals are food products that naturally offer or have been modified to offer additional health benefits beyond basic nutrition. As

Cereals and Pulses

Cereals and Pulses

File Size : 15,15 MB
Total View : 5877 Views
DOWNLOAD

Cereal and pulse crops are staple foods that provide essential nutrients to many populations of the world. Traditionally, whole grains were consumed but most cu

Functional Foods and Nutraceuticals

Functional Foods and Nutraceuticals

File Size : 35,35 MB
Total View : 8045 Views
DOWNLOAD

"Functional food or medicinal food is any fresh or processed food claimed to have a health-promoting and/or disease-preventing property beyond the basic nutriti