Practical Food Inspection

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  • Practical Food Inspection Book Detail

  • Author : Charles Rupert Arthur Martin
  • Release Date : 1947
  • Publisher :
  • Genre : Food adulteration and inspection
  • Pages : 334
  • ISBN 13 :
  • File Size : 21,21 MB

Practical Food Inspection by Charles Rupert Arthur Martin PDF Summary

Book Description:

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Includes subject section, name section, and 1968-1970, technical reports.