Critical and Equity-Oriented Pedagogical Innovations in Sustainable Food Systems Education

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Critical Mapping for Sustainable Food Design

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This book introduces critical mapping as a problematizing, reflective approach for analyzing systemic societal problems like food, scoping out existing solution

School Food, Equity and Social Justice

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School Food, Equity and Social Justice provides contemporary, critical examinations of policies and practices relating to food in schools across 25 countries fr

Learning, Food, and Sustainability

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This edited volume explores the intersection of learning and food, both within and beyond the classroom, all within the context of sustainability. Taking a broa

Utilizing Value-added Foods to Prepare Students for Careers in a Sustainable Food System

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"As the food system evolves through more alternative and sustainable avenues, so should the educational models designed to educate future leaders in the food sy