The Dean and DeLuca Cookbook

The Dean and DeLuca Cookbook

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Accompanied by tips on adapting a variety of new and traditional ingredients to the needs of the modern kitchen, a collection of four hundred taste-tempting rec

Taste

Taste

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Do you want to make spice-rubbed ribs the way they're made by the best barbecue cooks in Memphis? Crispy soft-shell crabs that taste like they're right out of C

It's All American Food

It's All American Food

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This volume features the best recipes for more than 400 new American classics.

David Rosengarten Entertains

David Rosengarten Entertains

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As an award-winning Food Network television host, cookbook author, cooking teacher, and food and wine writer, David Rosengarten clearly knows a thing or two abo