Eating Better for Parkinson's
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This short book is a response to a frustration I heard from the Parkinson's community. The people I spoke to wanted to know if there were things they should be
This short book is a response to a frustration I heard from the Parkinson's community. The people I spoke to wanted to know if there were things they should be
This book teaches you everything you need to know to about Parkinson's Disease, without you guessing or searching endlessly for answers to your biggest question
The eating style proven to reduce the risk of heart attack and stroke. Cooking Light named The New Mediterranean Diet Cookbook one of the top three healthy cook
The author, Yuchi Yang, has been a registered dietitian for more than twenty years. She has been counseling patients with Parkinson's on food and nutrition to o
The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota examines the potential for microbial manipulation as a therapeutic avenue