Electron Spin Resonance in Food Science

Released on by Ashutosh Kumar Shukla
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  • Electron Spin Resonance in Food Science Book Detail

  • Author : Ashutosh Kumar Shukla
  • Release Date : 2016-12-23
  • Publisher : Academic Press
  • Genre : Technology & Engineering
  • Pages : 158
  • ISBN 13 : 0128133643
  • File Size : 87,87 MB
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Electron Spin Resonance in Food Science by Ashutosh Kumar Shukla PDF Summary

Book Description: Electron Spin Resonance in Food Science covers, in detail, the ESR identification of the irradiation history of food products and beverages to investigate changes that occur during storage, with an aim of improving hygienic quality and extending shelf-life with minimal tempering in nutritional profile. The book also includes ESR studies on the interaction of food items and packaging materials, along with a section on new approaches in ESR identification of irradiated foods that is followed by a chapter on international legislation relevant to irradiated food. A section on ESR applications in characterizing ROS/antioxidants in food items and lipid oxidation, including spin labeling, spin trapping and imaging applications is also covered, as are ESR applications in nutrition and pharmaceutics. Serves as a complete reference on the application of ESR spectroscopy in food science research Focuses on applications and data interpretation, avoiding extensive use of mathematics so that it fulfils the need of young scientists from different disciplines Includes informative pages from leading manufacturers, highlighting the features of recent ESR spectrometers used in food science research Includes information on different, active, worldwide groups in ESR characterization of food items and beverages

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Electron Spin Resonance in Food Science

Electron Spin Resonance in Food Science

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Electron Spin Resonance in Food Science covers, in detail, the ESR identification of the irradiation history of food products and beverages to investigate chang

New Applications of Electron Spin Resonance

New Applications of Electron Spin Resonance

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This is the first book covering an interdisciplinary field between microwave spectroscopy of electron paramagnetic resonance (EPR) or electron spin resonance (E

Electron Spin Resonance

Electron Spin Resonance

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Second edition of classic reference contains comprehensive coverage of experimental techniques, theoretical and practical aspects of ESR instrumentation. Recent