Flavours and Fragrances

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  • Flavours and Fragrances Book Detail

  • Author : Ralf Günter Berger
  • Release Date : 2007-03-06
  • Publisher : Springer Science & Business Media
  • Genre : Science
  • Pages : 649
  • ISBN 13 : 3540493395
  • File Size : 81,81 MB

Flavours and Fragrances by Ralf Günter Berger PDF Summary

Book Description: This book is an introduction to the world of aroma chemicals, essential oils, fragrances and flavour compositions for the food, cosmetics and pharmaceutical industry. Present technology, the future use of resources and biotechnological approaches for the production of the respective chemical compounds are described. The book has an integrated and interdisciplinary approach on future industrial production and the issues related to this topic.

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Flavours and Fragrances

Flavours and Fragrances

File Size : 70,70 MB
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This book is an introduction to the world of aroma chemicals, essential oils, fragrances and flavour compositions for the food, cosmetics and pharmaceutical ind

Current Topics in Flavours and Fragrances

Current Topics in Flavours and Fragrances

File Size : 29,29 MB
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This book is designed to give the reader up to date infonnation on some of the more exciting developments that have taken place at the leading edge of fragrance