This revised edition updates Thompson’s trail-blazing study of ethical and philosophical issues raised by biotechnology. The 1997 book was the first by a phil
This 3rd edition of Food and Agricultural Biotechnology in Ethical Perspective updates Thompson’s analysis to reflect the next generation of biotechnology, in
Engineering the Farm offers a wide-ranging examination of the social and ethical issues surrounding the production and consumption of genetically modified organ
Genetically modified foods present numerous ethical, environmental, health and legal challenges. This report synthesizes information from many websites, scienti
The introduction of new technologies can be controversial, especially when they create ethical tensions as well as winners and losers among stakeholders and int
