Food, Climate, and Man

Released on by Margaret R. Biswas
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  • Food, Climate, and Man Book Detail

  • Author : Margaret R. Biswas
  • Release Date : 1979
  • Publisher : John Wiley & Sons
  • Genre : Business & Economics
  • Pages : 338
  • ISBN 13 :
  • File Size : 97,97 MB
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Food, Climate, and Man by Margaret R. Biswas PDF Summary

Book Description: Abstract: Long-range international, intergovernmental planning is essential if the world is to solve its food crisis. A series of technically oriented articles for the general public address the relationships among food needs, climate, and societal demands. Not until 1971, when a major climate shift caused a 1% drop in cereal production resulting in high food prices in 1973, did the need for moreaccurate weather forecasting become apparent. Effects of limited water and energy supplies on food production are examined. The environmental impact of food production (e.g.,use of pesticides and fertilizers), soil degradation, and methods for soil reclamation are described. (cs).

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Food, Climate, and Man

Food, Climate, and Man

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Abstract: Long-range international, intergovernmental planning is essential if the world is to solve its food crisis. A series of technically oriented articles

Our Changing Menu

Our Changing Menu

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Our Changing Menu unpacks the increasingly complex relationships between food and climate change. Whether you're a chef, baker, distiller, restaurateur, or some