Foodborne Parasites in the Food Supply Web

Released on by Alvin A Gajadhar
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  • Foodborne Parasites in the Food Supply Web Book Detail

  • Author : Alvin A Gajadhar
  • Release Date : 2015-05-26
  • Publisher : Woodhead Publishing
  • Genre : Technology & Engineering
  • Pages : 481
  • ISBN 13 : 1782423508
  • File Size : 14,14 MB
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Foodborne Parasites in the Food Supply Web by Alvin A Gajadhar PDF Summary

Book Description: Foodborne Parasites in the Food Supply Web: Occurrence and Control provides an overview of the occurrence, transmission, and control of parasites in the food chain, including an introduction to the topic from the perspectives of various issues surrounding foodborne parasites. The text then explores the different types of foodborne parasites, the dynamics of parasite transmission in different food sources, and the prevention and control of foodborne parasites in the food chain. Provides an overview of the occurrence, transmission, and control of parasites in the food chain Explores the different types of foodborne parasites and the dynamics of parasite transmission in different food sources Highlights prevention and control methods to ensure the safety of the food chain

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Foodborne Parasites in the Food Supply Web

Foodborne Parasites in the Food Supply Web

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Foodborne Parasites in the Food Supply Web: Occurrence and Control provides an overview of the occurrence, transmission, and control of parasites in the food ch

Foodborne Parasites

Foodborne Parasites

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This book examines the two major parasite groups that are transmitted via water or foods: the single-celled protozoa, and the helminths: cestodes (tapeworms), n

Emerging foodborne pathogens

Emerging foodborne pathogens

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Developments such as the increasing globalization of the food industry, constant innovations in technologies and products, and changes in the susceptibility of