Fruit: The Art of Pastry

preview-18
  • Fruit: The Art of Pastry Book Detail

  • Author : Cedric Ramadier
  • Release Date : 2019-03-19
  • Publisher : Ducasse Books
  • Genre : Cooking
  • Pages : 0
  • ISBN 13 : 9782841239887
  • File Size : 89,89 MB

Fruit: The Art of Pastry by Cedric Ramadier PDF Summary

Book Description: C dric Grolet is simply the most talented pastry chef of his generation--he was named World's Best Pastry Chef in 2018. Food & Wine called his work "the apotheosis of confectionary creation." He fashions trompe l'oeil pieces that appear to be the most perfect, sparkling fruit but are, once cut, revealed to be exquisite pastries with surprising fillings. They are absolutely unforgettable, both to look at and, of course, to eat. This lush cookbook presents Grolet's fruit-based haute-couture pastries like works of art. The chef explains his techniques and his search for authentic tastes and offers a peek into his boundless imagination--he begins the creation of each dessert by drawing. With 130 recipes featuring 45 fruits--citrus, berries, wild and exotic fruits, and even nuts--every pastry lover will want Fruit, for inspiration and to admire the edible sculptures made by this award-winning star of French pastry making.

Disclaimer: www.yourbookbest.com does not own Fruit: The Art of Pastry books pdf, neither created or scanned. We just provide the link that is already available on the internet, public domain and in Google Drive. If any way it violates the law or has any issues, then kindly mail us via contact us page to request the removal of the link.

Fruit: The Art of Pastry

Fruit: The Art of Pastry

File Size : 94,94 MB
Total View : 9186 Views
DOWNLOAD

C dric Grolet is simply the most talented pastry chef of his generation--he was named World's Best Pastry Chef in 2018. Food & Wine called his work "the apotheo

Opera Patisserie

Opera Patisserie

File Size : 75,75 MB
Total View : 932 Views
DOWNLOAD

The latest French patisserie cookbook from award-winning French pastry chef Cédric Grolet Opéra Pâtisserie marks the entrance of the most talented pastry che

The Art of the Dessert

The Art of the Dessert

File Size : 73,73 MB
Total View : 4073 Views
DOWNLOAD

Named one of the country's top ten pastry chefs by both Chocolatier and Pastry Art & Design magazines and nominated five times for the James Beard Pastry Chef o

Flowers

Flowers

File Size : 32,32 MB
Total View : 779 Views
DOWNLOAD

The latest French patisserie cookbook from award-winning French pastry chef Cédric Grolet After the success of his books Fruit: The Art of Pastry and Opera Pâ

The Art of French Baking

The Art of French Baking

File Size : 36,36 MB
Total View : 2380 Views
DOWNLOAD

From éclairs to soufflés and macaroons to madeleines, when it comes to desserts, no one does it better than the French. Beautiful, elegant and delicious, Fren