Functional Food Ingredients and Nutraceuticals

Released on by John Shi
preview-18

  • Functional Food Ingredients and Nutraceuticals Book Detail

  • Author : John Shi
  • Release Date : 2006-08-24
  • Publisher : CRC Press
  • Genre : Technology & Engineering
  • Pages : 452
  • ISBN 13 : 1420004077
  • File Size : 45,45 MB
DOWNLOAD BOOK

Functional Food Ingredients and Nutraceuticals by John Shi PDF Summary

Book Description: A growing awareness of the contributions that functional foods, bioactive compounds, and nutraceuticals make to health is creating a tremendous market for these products. In order for manufacturers to match this demand with stable, high volume production while maintaining defined and reliable composition, they must have ready access to the very lat

Disclaimer: www.yourbookbest.com does not own Functional Food Ingredients and Nutraceuticals books pdf, neither created or scanned. We just provide the link that is already available on the internet, public domain and in Google Drive. If any way it violates the law or has any issues, then kindly mail us via contact us page to request the removal of the link.

Functional Foods and Nutraceuticals

Functional Foods and Nutraceuticals

File Size : 96,96 MB
Total View : 847 Views
DOWNLOAD

"Functional food or medicinal food is any fresh or processed food claimed to have a health-promoting and/or disease-preventing property beyond the basic nutriti