Handbook of Food Bioactive Ingredients

Handbook of Food Bioactive Ingredients

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Bioactive ingredients, including both bioactive compounds and bioactive live organisms, are present in small amounts in natural sources such as fruits and veget

Handbook of Food Bioactive Ingredients

Handbook of Food Bioactive Ingredients

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Bioactive ingredients, including both bioactive compounds and bioactive live organisms, are present in small amounts in natural sources such as fruits and veget

Bioactive Molecules in Food

Bioactive Molecules in Food

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This reference work provides comprehensive information about the bioactive molecules presented in our daily food and their effect on the physical and mental sta

Handbook of Food Chemistry

Handbook of Food Chemistry

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This handbook is intended to be a comprehensive reference for the various chemical aspects of foods and food products. Apart from the traditional knowledge, thi