Jams and Jellies

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  • Jams and Jellies Book Detail

  • Author : May Byron
  • Release Date : 2012-05-14
  • Publisher : Courier Corporation
  • Genre : Cooking
  • Pages : 322
  • ISBN 13 : 048614450X
  • File Size : 70,70 MB

Jams and Jellies by May Byron PDF Summary

Book Description: DIVOver 500 old-time recipes for delicious jams, jellies, marmalades, preserves, and many other items. Probably the largest jam and jelly book in print. /div

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Jams and Jellies

Jams and Jellies

File Size : 4,4 MB
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DIVOver 500 old-time recipes for delicious jams, jellies, marmalades, preserves, and many other items. Probably the largest jam and jelly book in print. /div

Wild Jams and Jellies

Wild Jams and Jellies

File Size : 78,78 MB
Total View : 3284 Views
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Contains countless recipes for jams, jellies, pickles, preserves, sauces, and butters, including: - Blueberry Jam - Strawberry Jelly - Cocoplum-Amaretto Sauce -

The Blue Chair Jam Cookbook

The Blue Chair Jam Cookbook

File Size : 5,5 MB
Total View : 5832 Views
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A comprehensive, year-round guide to jellies, jams, conserves, preserves, and marmalades, featuring over 100 recipes. If you love to cook, are crazy for fruit,

Jams & Jellies in Less than 30 Minutes

Jams & Jellies in Less than 30 Minutes

File Size : 3,3 MB
Total View : 2614 Views
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Here are methods and recipes for delectable sweet treats that can be made in less than half and hour, and in very few steps. You can mix up a batch of fruity sp