Foodomics

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  • Foodomics Book Detail

  • Author : Jorge Barros-Velázquez
  • Release Date : 2021-03-31
  • Publisher : Royal Society of Chemistry
  • Genre : Science
  • Pages : 515
  • ISBN 13 : 1788018842
  • File Size : 36,36 MB

Foodomics by Jorge Barros-Velázquez PDF Summary

Book Description: Presents the most updated information on the main methodologies and technological platforms involved in foodomics.

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