Food Safety

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Food safety is a concern for scientists, policy-makers and consumers especially as food poisoning outbreaks are becoming more common and as particular concerns

Lentils

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Understand the future of plant protein with this comprehensive overview Lentils are one of the oldest and most widely cultivated crop species in the world and a

Assessing Quality and Safety of Animal Feeds

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This publication provides information on the impact of animal feeds on food quality, food safety, and the environment, and thus improves the basis for managing

Farm Animal Metabolism and Nutrition

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This book presents specially commissioned reviews of key topics in farm animal metabolism and nutrition, such as repartitioning agents, near infrared reflectanc

Organic Meat Production and Processing

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Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collect