Laboratory Methods in Food Microbiology

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  • Laboratory Methods in Food Microbiology Book Detail

  • Author : W. F. Harrigan
  • Release Date : 1998-09-28
  • Publisher : Gulf Professional Publishing
  • Genre : Science
  • Pages : 548
  • ISBN 13 : 9780123260437
  • File Size : 98,98 MB

Laboratory Methods in Food Microbiology by W. F. Harrigan PDF Summary

Book Description: Basic methods; Techniques for the microbiological examination of foods; Microbiological examination of especific foods; Schemes for the identification of microorganisms.

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Laboratory Methods in Food Microbiology

Laboratory Methods in Food Microbiology

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Basic methods; Techniques for the microbiological examination of foods; Microbiological examination of especific foods; Schemes for the identification of microo

Food Microbiology Laboratory

Food Microbiology Laboratory

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In order to truly understand food microbiology, it is necessary to have some experience in a laboratory. Food Microbiology Laboratory presents 18 well-tested, s

Laboratory Methods in Microbiology

Laboratory Methods in Microbiology

File Size : 74,74 MB
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Laboratory Methods in Microbiology is a laboratory manual based on the experience of the authors over several years in devising and organizing practical classes