Manual of Meat Inspection Procedures of the United States Department of Agriculture

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  • Manual of Meat Inspection Procedures of the United States Department of Agriculture Book Detail

  • Author : United States. Agricultural Research Service. Meat Inspection Division
  • Release Date : 1952
  • Publisher :
  • Genre : Meat inspection
  • Pages : 200
  • ISBN 13 :
  • File Size : 45,45 MB

Manual of Meat Inspection Procedures of the United States Department of Agriculture by United States. Agricultural Research Service. Meat Inspection Division PDF Summary

Book Description:

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