Marguerite Patten's Best British Dishes

Released on by Marguerite Patten
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  • Marguerite Patten's Best British Dishes Book Detail

  • Author : Marguerite Patten
  • Release Date : 2009-03-23
  • Publisher : Grub Street Publishers
  • Genre : Cooking
  • Pages : 398
  • ISBN 13 : 1909808946
  • File Size : 92,92 MB
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Marguerite Patten's Best British Dishes by Marguerite Patten PDF Summary

Book Description: The cookery queen of England selects her personal favorite recipes. Marguerite Patten is one of Britain’s best known and best loved cookery writers. Here she turns her attention to one of her real true passions: the classic cookery of the British Isles. From traditional breakfasts to high teas, from roasts to hearty soups, she has selected a collection of over 400 of her favorite recipes showing the enormous and exciting variety of British produce and cooking. She covers soups, fish dishes, meat, poultry, and game, vegetables, salads, and savory dishes as well as puddings, baking, and preserves.

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