Eat for Life

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  • Eat for Life Book Detail

  • Author : National Academy of Sciences
  • Release Date : 1992-01-01
  • Publisher : National Academies Press
  • Genre : Medical
  • Pages : 190
  • ISBN 13 : 0309040493
  • File Size : 45,45 MB

Eat for Life by National Academy of Sciences PDF Summary

Book Description: Results from the National Research Council's (NRC) landmark study Diet and health are readily accessible to nonscientists in this friendly, easy-to-read guide. Readers will find the heart of the book in the first chapter: the Food and Nutrition Board's nine-point dietary plan to reduce the risk of diet-related chronic illness. The nine points are presented as sensible guidelines that are easy to follow on a daily basis, without complicated measuring or calculatingâ€"and without sacrificing favorite foods. Eat for Life gives practical recommendations on foods to eat and in a "how-to" section provides tips on shopping (how to read food labels), cooking (how to turn a high-fat dish into a low-fat one), and eating out (how to read a menu with nutrition in mind). The volume explains what protein, fiber, cholesterol, and fats are and what foods contain them, and tells readers how to reduce their risk of chronic disease by modifying the types of food they eat. Each chronic disease is clearly defined, with information provided on its prevalence in the United States. Written for everyone concerned about how they can influence their health by what they eat, Eat for Life offers potentially lifesaving information in an understandable and persuasive way. Alternative Selection, Quality Paperback Book Club

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Eat for Life

Eat for Life

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Results from the National Research Council's (NRC) landmark study Diet and health are readily accessible to nonscientists in this friendly, easy-to-read guide.

Vitamin and Mineral Deficiencies

Vitamin and Mineral Deficiencies

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1943 Many do not know that most diseases are caused by poor eating habits. Nutrition is not taught in the schools. the only information is spoon fed by manufact

Diet and Health

Diet and Health

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Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recom