The Louisiana New Garde

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  • The Louisiana New Garde Book Detail

  • Author : Nancy Ross Ryan
  • Release Date : 1994
  • Publisher : Great Chefs Pub
  • Genre : Cooking
  • Pages : 157
  • ISBN 13 : 9780929714639
  • File Size : 18,18 MB

The Louisiana New Garde by Nancy Ross Ryan PDF Summary

Book Description: Capturing the emergence of new Louisiana cuisine, this full-color, companion cookbook to the international television series "Great Chefs" features 230 recipes from the famous great chefs of New Orleans. They include Emeril Lagasse of Emeril's, Susan Spicer of Bayona, Jamie Shannon of Commander's Palace, Horst Pfeifer of Bella Luna, and Kevin Graham of Graham's. Includes over 130 color photos.

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