The Impact of Nutrition and Statins on Cardiovascular Diseases

Released on by Ioannis Zabetakis
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  • The Impact of Nutrition and Statins on Cardiovascular Diseases Book Detail

  • Author : Ioannis Zabetakis
  • Release Date : 2019-01-18
  • Publisher : Academic Press
  • Genre : Technology & Engineering
  • Pages : 348
  • ISBN 13 : 0128137924
  • File Size : 51,51 MB
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The Impact of Nutrition and Statins on Cardiovascular Diseases by Ioannis Zabetakis PDF Summary

Book Description: The Impact of Nutrition and Statins on Cardiovascular Diseases presents a summary of the background information and published research on the role of food in inhibiting the development of cardiovascular diseases. Written from a food science, food chemistry, and food biochemistry perspective, the book provides insights on the origin of cardiovascular diseases, an analysis of statin therapy, their side effects, and the role of dietary intervention as an alternative solution to preventing cardiovascular diseases. It focuses on the efficacy of nutrition and statins to address inflammation and inhibit the onset of disease, while also providing nutrition information and suggested dietary interventions.

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