"Continued genetic development of pigs and poultry has been the foundation of profitable production within a competitive market. However, the challenges of thes
This book contains the proceedings of the 40th University of Nottingham Feed Conference. Authors of all chapters are international experts in their fields and h
Swine Nutrition is a comprehensive text-reference that deals with the various aspects and knowledge in swine nutrition. The book is basically about nutrient uti
In the years since the third edition of this indispensable reference was published, a great deal has been learned about the nutritional requirements of common l
