Kitchen Design for the 21st Century

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  • Kitchen Design for the 21st Century Book Detail

  • Author : Nancy Elizabeth Hill
  • Release Date : 2006
  • Publisher : Sterling Publishing Company, Inc.
  • Genre : Kitchens
  • Pages : 220
  • ISBN 13 : 9781402732249
  • File Size : 20,20 MB

Kitchen Design for the 21st Century by Nancy Elizabeth Hill PDF Summary

Book Description: John Drieman, the former publisher of Best Kitchens & Baths magazine, has teamed up with renowned interior photographer Nancy Elizabeth Hill to write the first truly different kitchen design book of the 21st Century. This copiously illustrated, forward-looking guide captures all the groundbreaking changes in the way we think of, and use, this important room. These kitchens are bigger, often incorporated into a family's main living space, and include a multitude of distinct work centers. Drieman explains exactly how to create such a room, with advice on planning and budget; adding the latest appliances, countertops, and cabinetry; and making the space seem either bigger or cozier. The book's entire second half takes readers on a photographic tour of 20 unique kitchens ranging from country casual to high tech. - Publisher.

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