The Art of Entertaining Relais & Châteaux

Released on by Relais & Châteaux North America
preview-18

  • The Art of Entertaining Relais & Châteaux Book Detail

  • Author : Relais & Châteaux North America
  • Release Date : 2016-09-27
  • Publisher : Rizzoli Publications
  • Genre : House & Home
  • Pages : 242
  • ISBN 13 : 0847849317
  • File Size : 95,95 MB
DOWNLOAD BOOK

The Art of Entertaining Relais & Châteaux by Relais & Châteaux North America PDF Summary

Book Description: For all seasons and all occasions, a comprehensive entertaining book that provides the best ideas from such acclaimed establishments in North America as Blackberry Farm and Meadowood. The Art of Entertaining presents seventeen seasonal parties, both intimate and grand, held at a variety of Relais & Châteaux venues. These hospitality insiders, who transform their properties into perfect settings, share their ideas for creating parties that can be translated to every home. The themes, floral choices, festive table displays, recipes for cocktails and dishes, and much more show you how to wow guests with unexpected touches. Set the mood for an elegant New Year’s Eve party by covering ceilings with gold balloons. To dazzle friends on the Fourth of July, make a cake in patriotic red, white, and blue and light sparklers on top. Create a cowboy-themed cookout with haystack seating and wildflowers. This beautifully photographed go-to tome will be embraced by hosts and hostesses seeking fresh inspiration from the most admired chefs and entertainers in America. BOOK FEATURES BY SEASON: SPRING: The Inn at Dos Brisas, Washington, Texas: Wildflower Cookout; The Charlotte Inn, Martha's Vineyard (Edgartown), Massachusetts: Afternoon Tea in the Garden SUMMER: Ocean House Inn, Watch Hill, Rhode Island: Independence Day Dinner on the Beach; Auberge du Soleil, Napa Valley (Rutherford): California Provençal Cocktail Party; Weekapaug Inn, Westerly, Rhode Island: New England Clam Bake; Langdon Hall, Cambridge, Ontario, Canada: Olmstead Longtable Garden Luncheon; Homestead Inn, Greenwich, Connecticut: Celebration of the Senses Dinner AUTUMN: Blackberrry Farm, Walland, Tennessee: Harvest Dinner in Stone Pavilion; Fearrington House, Pittsboro, North Carolina: Seasonal Beer Dinner Party; Glenmere, Chester, New York: Gatsby Dinner Party; Planters Inn, Charleston, South Carolina: Courtyard Terrace Autumn Dinner; Meadowood, Napa Valley St. Helena, California: Wine Harvest Dinner in the Vineyard; The Inn at Little Washington, Washington, Virginia: Halloween Party WINTER: Esperanza, Cabo San Lucas, Mexico: Romantic Seafood Dinner; The Ranch at Rock Creek, Philipsburg, Montana: Snow Adventure Cookout in the Wild; Blantyre, Lenox, Massachusetts: New Year's Eve Dinner Party

Disclaimer: www.yourbookbest.com does not own The Art of Entertaining Relais & Châteaux books pdf, neither created or scanned. We just provide the link that is already available on the internet, public domain and in Google Drive. If any way it violates the law or has any issues, then kindly mail us via contact us page to request the removal of the link.

The Art of Entertaining Relais & Châteaux

The Art of Entertaining Relais & Châteaux

File Size : 28,28 MB
Total View : 9354 Views
DOWNLOAD

For all seasons and all occasions, a comprehensive entertaining book that provides the best ideas from such acclaimed establishments in North America as Blackbe

The Art of the Garden

The Art of the Garden

File Size : 22,22 MB
Total View : 4451 Views
DOWNLOAD

This comprehensive garden sourcebook is replete with inspiring ideas for seasonal gardening, interior design, and entertaining from Relais & Châteaux hospitali

Comfortably Wild

Comfortably Wild

File Size : 81,81 MB
Total View : 4424 Views
DOWNLOAD

Think outside the big-box hotels and discover North America’s most inspiring outdoor getaways. In the first travel guide of its kind, authors Mike and Anne Ho

99 Inspirational Chefs

99 Inspirational Chefs

File Size : 53,53 MB
Total View : 6094 Views
DOWNLOAD

Bringing together the styles and techniques of some of the most highly regarded chefs in North America, this book serves up a unique collection of menus. The re

Setting the Table

Setting the Table

File Size : 19,19 MB
Total View : 8199 Views
DOWNLOAD

The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all n