Secrets of Saffron

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  • Secrets of Saffron Book Detail

  • Author : Pat Willard
  • Release Date : 2002-04-11
  • Publisher : Beacon Press
  • Genre : Cooking
  • Pages : 244
  • ISBN 13 : 9780807050095
  • File Size : 46,46 MB

Secrets of Saffron by Pat Willard PDF Summary

Book Description: Pat Willard's enticing exploration of the exotic spice saffron describes its journey from the ancient Sumerian kingdoms, Persia, and the island of Crete to the Pennsylvania Dutch in America. Through a beautiful blend of personal stories, myths, history, quotations, ancient remedies, and modern recipes, Willard takes us from Cleopatra's bath to the medieval court of France and beyond. A practical guide to buying, using, and even growing saffron as well as a cookbook containing recipes ranging from Paella Valenica to Saffron Consommé, this magical account is perfect for anyone who has ever been teased by this seductive spice.

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_______________ 'Beautifully written in cunning, punning, glancing prose' - Independent 'A whirlwind ... Owes plenty to Salman Rushdie and some to Hollywood ...