Standardization and Inspection of Fresh Fruits and Vegetables

Released on by William Henry White
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  • Standardization and Inspection of Fresh Fruits and Vegetables Book Detail

  • Author : William Henry White
  • Release Date : 1946
  • Publisher :
  • Genre : Agricultural colleges
  • Pages : 1278
  • ISBN 13 :
  • File Size : 31,31 MB
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Standardization and Inspection of Fresh Fruits and Vegetables by William Henry White PDF Summary

Book Description: This publication gives information on collecting, preserving, handling, mounting, and labeling insect specimens, on subsequent care of collections, and on recognition of the general insect groups or orders. It has been prepared in response to numerous requests from farmers, students, servicemen, and other individuals and groups interested in obtaining first-hand knowledge of insects by collecting them.

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