Biology and Chemistry of Jerusalem Artichoke

Released on by Stanley J. Kays
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  • Biology and Chemistry of Jerusalem Artichoke Book Detail

  • Author : Stanley J. Kays
  • Release Date : 2007-08-13
  • Publisher : CRC Press
  • Genre : Science
  • Pages : 498
  • ISBN 13 : 1420044966
  • File Size : 69,69 MB
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Biology and Chemistry of Jerusalem Artichoke by Stanley J. Kays PDF Summary

Book Description: A unique plant on many levels, the distinctive properties of the Jerusalem artichoke, or Helianthus tuberosus L., present novel answers to some of today's most pressing problems. The potential of Jerusalem artichoke as a source for inulin, a fructose polymer that may provide dietary health benefits for obesity, diabetes, and several other health is

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