Stork: The Art of Home Baking

Released on by Stork
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  • Stork: The Art of Home Baking Book Detail

  • Author : Stork
  • Release Date : 2020-03-05
  • Publisher : Random House
  • Genre : Cooking
  • Pages : 203
  • ISBN 13 : 1473573041
  • File Size : 45,45 MB
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Stork: The Art of Home Baking by Stork PDF Summary

Book Description: The century's best kept secret to baking. This mouthwatering cookbook celebrates one hundred years of baking with Stork, Britain's best-loved margarine brand. Stork is a favourite with both the Queen and the Queen of Baking: Mary Berry, who has been singing the praises of this timeless brand for years. After a century at the heart of British baking, Stork shares their tips for bringing out the best in your creations, with recipes for cakes, biscuits, and other delicious teatime treats! This book reflects Stork's rich history while highlighting its innovative spirit, with recipes for everything from a scrumptious Victoria Sponge to a delectable Vegan Chocolate Cake. Between its traditional holiday bakes and dairy-free delicacies, there is something in here for everyone!

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