The Big Book of Preserving the Harvest

Released on by Carol W. Costenbader
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  • The Big Book of Preserving the Harvest Book Detail

  • Author : Carol W. Costenbader
  • Release Date : 2012-05-25
  • Publisher : Storey Publishing, LLC
  • Genre : Cooking
  • Pages : 353
  • ISBN 13 : 1603429174
  • File Size : 8,8 MB
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The Big Book of Preserving the Harvest by Carol W. Costenbader PDF Summary

Book Description: Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you’ll enjoy a pantry stocked with the tastes of summer year-round.

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The Big Book of Preserving the Harvest

The Big Book of Preserving the Harvest

File Size : 77,77 MB
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Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a clutte

Keeping the Harvest

Keeping the Harvest

File Size : 12,12 MB
Total View : 5230 Views
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Illustrated step-by-step instructions explain the techniques for canning, freezing, drying, and pickling. 179,000 copies in print.