The Fannie Farmer Junior Cookbook

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  • The Fannie Farmer Junior Cookbook Book Detail

  • Author : Joan Scobey
  • Release Date : 2009-10-31
  • Publisher : Little, Brown Books for Young Readers
  • Genre : Juvenile Nonfiction
  • Pages : 292
  • ISBN 13 : 0316086304
  • File Size : 42,42 MB

The Fannie Farmer Junior Cookbook by Joan Scobey PDF Summary

Book Description: For generations, Fanny Farmer has introduced young chefs to the world of good eating. This revised and updated edition offers delicious, healthy recipes for breads, soups, salads, meats, pastas, pies, and much more. Step-by-step instructions and basic guides to the ingredients, terminology, and common kitchen equipment are enhanced by informative illustrations. Safety tips and menus are also provided to help young cooks feel comfortable organizing meals for the whole family.

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The Fannie Farmer Junior Cookbook

The Fannie Farmer Junior Cookbook

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For generations, Fanny Farmer has introduced young chefs to the world of good eating. This revised and updated edition offers delicious, healthy recipes for bre

The Fannie Farmer Junior Cookbook

The Fannie Farmer Junior Cookbook

File Size : 1,1 MB
Total View : 761 Views
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Introduces the basic ingredients, utensils and equipment, and safety aspects of cooking and provides recipes for soups, main dishes, vegetables, and other foods

The Fannie Farmer Junior Cookbook

The Fannie Farmer Junior Cookbook

File Size : 57,57 MB
Total View : 2737 Views
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Introduces the basic ingredients, utensils and equipment, and safety aspects of cooking and provides recipes for soups, main dishes, vegetables, and other foods

Fannie Farmer Junior Cookbook

Fannie Farmer Junior Cookbook

File Size : 61,61 MB
Total View : 9072 Views
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"Novice cooks will be lured into the kitchen" ("Horn Book Guide") by this revised edition of the junior cookbook. Step-by-step instructions and basic guides to

Fannie Farmer Junior Cookbook

Fannie Farmer Junior Cookbook

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Total View : 5152 Views
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Delicious and healthy recipes for dishes and meals that young chefs can prepare with step-by-step instructions.