The Good Cook

Released on by Simon Hopkinson
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  • The Good Cook Book Detail

  • Author : Simon Hopkinson
  • Release Date : 2012-03-20
  • Publisher : Random House
  • Genre : Cooking
  • Pages : 328
  • ISBN 13 : 1446417611
  • File Size : 66,66 MB
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The Good Cook by Simon Hopkinson PDF Summary

Book Description: Simon Hopkinson loves food and he knows how to cook it. The Good Cook is the result of over 40 years' experience and is based on Simon's belief that a good cook loves eating as much as cooking. How the ingredients you choose and the way you cook them will turn a good recipe into a great dish. That a cheap cut of meat cooked with care can taste as nice as a choice cut prepared by indifferent hands. Structured around Simon's passion for good ingredients (Anchovy and Aubergine, Cheese and Wine, Smoked and Salted Fish, Ham, Bacon and A Little Pig) and written with Simon's trademark perfectionism and precision, this is a cookbook that you will cherish for life.

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Published as the companion volume to the BBC Television show of the same name, The Good Cook is a collection of 100 of legendary chef Simon Hopkinson's favorite