The River Cottage Preserves Handbook

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  • The River Cottage Preserves Handbook Book Detail

  • Author : Pam Corbin
  • Release Date : 2010-10-05
  • Publisher : Ten Speed Press
  • Genre : Cooking
  • Pages : 318
  • ISBN 13 : 1607740826
  • File Size : 49,49 MB

The River Cottage Preserves Handbook by Pam Corbin PDF Summary

Book Description: In this new addition to the award-winning collection, River Cottage master preserver Pam Corbin helps you transform the abundance of your garden (and your friends’ and neighbors’ gardens) into everything from jams and jellies to vinegars and sauces. The River Cottage farm, established by British food personality Hugh Fearnley-Whittingstall to promote high-quality, seasonal, and sustainable food, has inspired a television series, restaurants and classes, and a hit series of books. Now, with The River Cottage Preserves Handbook, learn to make everything from simple Strawberry Jam to scrumptious new combinations like Honeyed Hazelnuts, Nasturtium “Capers,” Onion Marmalade, Spiced Brandy Plums, and Elixir of Sage, plus a pantryful of butters, curds, pickles, chutneys, cordials, and liqueurs.

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The River Cottage Preserves Handbook

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In this new addition to the award-winning collection, River Cottage master preserver Pam Corbin helps you transform the abundance of your garden (and your frien

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- 'Pam Corbin is the master, and the first person I turn to for everything to do with preserving. I've learnt so much from her' – DIANA HENRY Pam Corbin is th