Hazard Characterization for Pathogens in Food and Water
Hazard Characterization for Pathogens in Food and Water PDF book is popular Business & Economics book written by Food and Agriculture Organization of the United Nations. The book was released by Food & Agriculture Org. on 2003 with total hardcover pages 80. Fast download link is given in this page, you could read Hazard Characterization for Pathogens in Food and Water by Food and Agriculture Organization of the United Nations in PDF, epub and kindle directly from your devices.
Hazard Characterization for Pathogens in Food and Water
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Hazard Characterization for Pathogens in Food and Water Book Detail
- Author : Food and Agriculture Organization of the United Nations
- Release Date : 2003
- Publisher : Food & Agriculture Org.
- Genre : Business & Economics
- Pages : 80
- ISBN 13 : 9789251049402
- File Size : 19,19 MB