Wrapped & Stuffed Foods

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  • Wrapped & Stuffed Foods Book Detail

  • Author : Mark McWilliams
  • Release Date : 2013-07-01
  • Publisher : Oxford Symposium
  • Genre : Cooking
  • Pages : 304
  • ISBN 13 : 1903018994
  • File Size : 6,6 MB

Wrapped & Stuffed Foods by Mark McWilliams PDF Summary

Book Description: Contains essays presented at the 2012 Oxford Symposium on Food and Cookery

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