Functional Food Ingredients and Nutraceuticals

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  • Functional Food Ingredients and Nutraceuticals Book Detail

  • Author : John Shi
  • Release Date : 2006-08-24
  • Publisher : CRC Press
  • Genre : Technology & Engineering
  • Pages : 452
  • ISBN 13 : 1420004077
  • File Size : 53,53 MB

Functional Food Ingredients and Nutraceuticals by John Shi PDF Summary

Book Description: A growing awareness of the contributions that functional foods, bioactive compounds, and nutraceuticals make to health is creating a tremendous market for these products. In order for manufacturers to match this demand with stable, high volume production while maintaining defined and reliable composition, they must have ready access to the very lat

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