Country Recipes and Other Interesting Stuff

preview-18
  • Country Recipes and Other Interesting Stuff Book Detail

  • Author : Bob Holt
  • Release Date : 2000-08-03
  • Publisher : iUniverse
  • Genre : Cooking
  • Pages : 258
  • ISBN 13 : 059509595X
  • File Size : 75,75 MB

Country Recipes and Other Interesting Stuff by Bob Holt PDF Summary

Book Description: When the Lord made pork chops, he said that they would be, bar none, Bob Holt's most favorite meat forever. Being brought up in the Presbyterian Church, and instilled with a belief in "predestination," I believe it was fore-ordained that pork chops would be it for me. From the beginning, back in the years of World War II, pork was a main staple my first year of life on the family farm. You're right, I don't remember it, but it must have been imprinted on my hard drive. After Momma introduced me to pork fat (hog lard), Justin Wilson brought wine into my life, and I've been on a roll ever since.

Disclaimer: www.yourbookbest.com does not own Country Recipes and Other Interesting Stuff books pdf, neither created or scanned. We just provide the link that is already available on the internet, public domain and in Google Drive. If any way it violates the law or has any issues, then kindly mail us via contact us page to request the removal of the link.

Country Recipes and Other Interesting Stuff

Country Recipes and Other Interesting Stuff

File Size : 71,71 MB
Total View : 7297 Views
DOWNLOAD

When the Lord made pork chops, he said that they would be, bar none, Bob Holt's most favorite meat forever. Being brought up in the Presbyterian Church, and ins

Cooking Around the Country with Kids

Cooking Around the Country with Kids

File Size : 39,39 MB
Total View : 5404 Views
DOWNLOAD

Kids will celebrate America's diversity with these kid-friendly recipes, learning activities, and food history. They get to engage with the history of the U.S.

Lord Krishna's Cuisine

Lord Krishna's Cuisine

File Size : 98,98 MB
Total View : 5333 Views
DOWNLOAD

Lord Krishna's Cuisine is an easy-to-follow guide to cooking vegetarian Indian food. Cookbook author and food historian Yamuna Devi presents richly varied regio

On a Stick!

On a Stick!

File Size : 83,83 MB
Total View : 7082 Views
DOWNLOAD

See for yourself why everything tastes better on a stick with these 80 recipes for skewered snacks, appetizers, and desserts that will be the hit of any party W