Degradation of Bioactive Substances

Degradation of Bioactive Substances

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Intended primarily for researchers working with bioactive substances such as hormones, neurotransmitters, growth factors, and connective tissue makers, this boo

Retention of Bioactives in Food Processing

Retention of Bioactives in Food Processing

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Bioactive compounds in food, known for their positive health effects, can be lost during handling after harvest, processing and storage. While most foods are ex

Water Extraction of Bioactive Compounds

Water Extraction of Bioactive Compounds

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Water Extraction of Bioactive Compounds: From Plants to Drug Development draws together the expert knowledge of researchers from around the world to outline the

Degradation Rate of Bioresorbable Materials

Degradation Rate of Bioresorbable Materials

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Bioresorbable materials are extensively used for a wide range of biomedical applications from drug delivery to fracture fixation, and may remain in the body for

Bioactive Compounds in Fermented Foods

Bioactive Compounds in Fermented Foods

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The volume reviews different types of bioactive components associated with food fermentation and their impact on human health. The diversity of microorganism re