Downstream Processing and Bioseparation

Released on by Jean-François Hamel
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  • Downstream Processing and Bioseparation Book Detail

  • Author : Jean-François Hamel
  • Release Date : 1990
  • Publisher : Washington, D.C. : American Chemical Society
  • Genre : Science
  • Pages : 328
  • ISBN 13 :
  • File Size : 53,53 MB
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Downstream Processing and Bioseparation by Jean-François Hamel PDF Summary

Book Description: This new volume examines the state of the art of several important separation processes as they relate to biotechnology. Focusing on isolation and purification of downstream processing, it presents recent research results of several promising techniques. Its 15 chapters cover extraction and membrane processing, processes using biospecific interaction with proteins, and novel isolation and purification processes. Many of the chapters contain data that have not been published before. This volume presents the spectrum of current thinking and activities on bioseparation, specifically of large molecules such as proteins and polysaccharides.

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