École Ritz Escoffier, Paris

Released on by École Ritz Escoffier
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  • École Ritz Escoffier, Paris Book Detail

  • Author : École Ritz Escoffier
  • Release Date : 2016-11-22
  • Publisher : Harry N. Abrams
  • Genre : Cooking
  • Pages : 0
  • ISBN 13 : 9781419721489
  • File Size : 93,93 MB
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École Ritz Escoffier, Paris by École Ritz Escoffier PDF Summary

Book Description: "Good cooking is the foundation of true happiness," said Auguste Escoffier (1846-1935), the pioneer of modern cuisine and the first executive chef of the Ritz Hotel, Paris. Today, the École Ritz Escoffier pays tribute to the great chef by teaching the art of French cooking to amateurs and seasoned professionals alike. This book celebrates the values prized by Escoffier and by hotelier César Ritz: professionalism, creativity, and conviviality. An absolute must for anyone seeking to improve their knowledge and techniques, the book includes 100 recipes for meat, fish, vegetables, foie gras, pasta and rice, international dishes, hors d'oeuvres, and desserts. Each recipe is illustrated and includes clear explanations and a step-by-step guide. An homage to the prestigious school, which is still in its original home at the Ritz Hotel on the Place Vendôme, Paris, this beautiful book is more than a reference; it offers the savoir-faire and secrets of a gourmet chef who has inspired cooks for more than 150 years.

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École Ritz Escoffier, Paris

École Ritz Escoffier, Paris

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"Good cooking is the foundation of true happiness," said Auguste Escoffier (1846-1935), the pioneer of modern cuisine and the first executive chef of the Ritz H

Leçons de cuisine

Leçons de cuisine

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Tous les passionnés de cuisine le savent : on ne fait guère de prouesses aux fourneaux sans un sérieux apprentissage. Cuisiner "à la française" ne s'improv

Ritz Escoffier Paris

Ritz Escoffier Paris

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"La bonne cuisine est la base du véritable bonheur", disait Auguste Escoffier, pionnier de la cuisine moderne et premier Chef de cuisine du Ritz Paris en 1898.

French Pastry at the Ritz Paris

French Pastry at the Ritz Paris

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Indulge yourself with the finest pastries in the world, created by the award-winning pastry chef of the legendary Ritz Hotel in Paris Welcome to the universe of