Native Crops in Latin America

File Size : 76,76 MB
Total View : 2337 Views
DOWNLOAD

Functional foods improve health and can reduce the risk of different diseases. In this sense, a variety of bioactive compounds present in functional foods are a

Sourdough Innovations

File Size : 6,6 MB
Total View : 3519 Views
DOWNLOAD

Sourdough fermentation was probably one of the first microbial processes employed by mankind for the production and preservation of food. This practice is still

Food Intolerances

File Size : 33,33 MB
Total View : 6756 Views
DOWNLOAD

While modern food production has become increasingly efficient in providing a wide range of convenient and affordable products, individuals struggling with glut

Cereal Grains for the Food and Beverage Industries

File Size : 74,74 MB
Total View : 7294 Views
DOWNLOAD

Cereals are a staple of the human diet and have a significant effect on health. As a result, they are of major significance to the food industry. Cereal grains

Handbook of Food Products Manufacturing

File Size : 90,90 MB
Total View : 2471 Views
DOWNLOAD

The Handbook of Food Products Manufacturing is a definitive master reference, providing an overview of food manufacturing in general, and then covering the proc