Foodborne Parasites

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  • Foodborne Parasites Book Detail

  • Author : Ynes R. Ortega
  • Release Date : 2006-11-22
  • Publisher : Springer Science & Business Media
  • Genre : Technology & Engineering
  • Pages : 301
  • ISBN 13 : 0387311971
  • File Size : 28,28 MB

Foodborne Parasites by Ynes R. Ortega PDF Summary

Book Description: This book examines the two major parasite groups that are transmitted via water or foods: the single-celled protozoa, and the helminths: cestodes (tapeworms), nematodes (round worms), and trematodes (flukes). Each chapter covers the biology, mechanisms of pathogenesis, epidemiology, treatment, and inactivation of these parasites. This important new text offers a better understanding of the biology and control of parasitic infections necessary to reduce or eliminate future outbreaks in the U.S. and elsewhere.

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