Handbook of Bakery and Confectionery
Handbook of Bakery and Confectionery PDF book is popular Technology & Engineering book written by S.M.D. Mathuravalli. The book was released by CRC Press on 2021-11-18 with total hardcover pages 194. Fast download link is given in this page, you could read Handbook of Bakery and Confectionery by S.M.D. Mathuravalli in PDF, epub and kindle directly from your devices.
Handbook of Bakery and Confectionery
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Handbook of Bakery and Confectionery Book Detail
- Author : S.M.D. Mathuravalli
- Release Date : 2021-11-18
- Publisher : CRC Press
- Genre : Technology & Engineering
- Pages : 194
- ISBN 13 : 1000486001
- File Size : 44,44 MB