Food Education and Gastronomic Tradition in Japan and France
Food Education and Gastronomic Tradition in Japan and France PDF book is popular Education book written by Haruka Ueda. The book was released by Taylor & Francis on 2022-11-24 with total hardcover pages 225. Fast download link is given in this page, you could read Food Education and Gastronomic Tradition in Japan and France by Haruka Ueda in PDF, epub and kindle directly from your devices.
Food Education and Gastronomic Tradition in Japan and France
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Food Education and Gastronomic Tradition in Japan and France Book Detail
- Author : Haruka Ueda
- Release Date : 2022-11-24
- Publisher : Taylor & Francis
- Genre : Education
- Pages : 225
- ISBN 13 : 1000785378
- File Size : 96,96 MB