Martha Washington's Booke of Cookery and Booke of Sweetmeats

Released on by Karen Hess
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  • Martha Washington's Booke of Cookery and Booke of Sweetmeats Book Detail

  • Author : Karen Hess
  • Release Date : 1995
  • Publisher : Columbia University Press
  • Genre : Biography & Autobiography
  • Pages : 532
  • ISBN 13 : 9780231049313
  • File Size : 19,19 MB
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Martha Washington's Booke of Cookery and Booke of Sweetmeats by Karen Hess PDF Summary

Book Description: This is the family cookbook Martha Washington kept and used for fifty years, with over five hundred classic recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery.

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