Modern Hand Book Of Agricultural Sciences In 4 Vols.
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The world relies on very few crop and animal species for agriculture and to supply its food needs. In recent decades, there has been increased appreciation of t
First published in 1990, this new handy guide book is a "quick reference" to a variety of topics pertaining to soils, and to the production and use of plants an
A Handbook of Agricultural Sciences Vol. 2 compiled based on the syllabus of different competitive exams in Agriculture and Allied subjects. This book encompass