Pacific Flavors

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  • Pacific Flavors Book Detail

  • Author : Hugh Carpenter
  • Release Date : 1988
  • Publisher : Stewart, Tabori, & Chang
  • Genre : Cookery, Oriental
  • Pages : 276
  • ISBN 13 :
  • File Size : 94,94 MB

Pacific Flavors by Hugh Carpenter PDF Summary

Book Description: Carpenter's cuisine combines Asian seasonings with American ingredients and results in food that is light, healthy, easy to prepare, and simply delicious. Napa Valley-based Carpenter continues to influence the tastes and trends of contemporary cuisine as an innovative chef, cooking teacher, and author. Over 140 recipes. 85 full-color photographs.

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Carpenter's cuisine combines Asian seasonings with American ingredients and results in food that is light, healthy, easy to prepare, and simply delicious. Napa

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