Professional Table Service

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  • Professional Table Service Book Detail

  • Author : Sylvia Meyer
  • Release Date : 1991
  • Publisher : New York, NY : V.N. Reinhold
  • Genre : Caterers and catering
  • Pages : 464
  • ISBN 13 : 9780442239824
  • File Size : 70,70 MB

Professional Table Service by Sylvia Meyer PDF Summary

Book Description: Professional Table Service spells out the rules and techniques of table service: pre-opening preparation, proper use of equipment, and the correct ways of serving and communicating with customers.

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